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Team
Editorial Team
Editor-in-Chief:
doc. Ing. Peter Zajác, PhD.
Potravinarstvo Slovak Journal of Food Sciences / The Slovak University of Agriculture in Nitra, Faculty of Biotechnology and Food Sciences, Department of Food Hygiene and Safety, Slovakia
Editors:
Martin Green PhD.
Potravinarstvo Slovak Journal of Food Sciences – IT, PKP OJS system administration (SLP London representative)
Taimoor Chaudhry
Potravinarstvo Slovak Journal of Food Sciences – IT, data conversion Editor (JatsTech, Ltd. representative)
prof. Dr. Julijana Tomovska
University “St. Kliment Ohridski” – Bitola, Former Yugoslav Republic Macedonia